Bonnie’s Jams – Red Pepper Jelly

Description

Red Pepper Jelly
A zesty blend of fresh red peppers, habanero, and cider vinegar, Red Pepper Jelly adds a delightful kick to your favorite creamy or sharp cheeses. Perfect for pairing with goat cheese, cheddar, or brie, and it even makes a tasty addition to a Bloody Mary. Spice up your après-ski snacks with this top-selling favorite!

Perfect Pairings: Pairs well with almost any cheese, including creamy, sharp varieties.

Why Bonnie’s Jams
Bonnie’s Jams contain twice the fruit and half the sugar of most on the market. Unlike most jams, they use no added pectin (except for the Red Pepper Jelly), which means they’re cooked longer to let natural flavors shine through.

Ingredients: Red peppers, cider vinegar, cane sugar, citrus pectin, habanero peppers.